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gowumpki/Polish cabbage rolls
instead of individually rolling up filling in each cabbage leaf,
dump it all in a pan
- all measurements approximate -
1 head cabbage, chopped or shredded
1 onion, chopped
1 pound ground beef, browned
1 tsp salt
1/4 tsp pepper
1 cup cooked rice
2 cups tomato sauce
grated cheese
layer bottom of pan with
1/2 of the cabbage
add filling of
onion, ground beef, salt, pepper, rice
mixed together
pour 1 c tomato sauce over all
add another layer of cabbage
pour remaining tomato sauce over top,
and grated cheese, if desired
bake 1hr at 350 degrees F
serves 4 - 6
vary by adding cheese, mushrooms, other vegetables to filling,
or make it vegetarian
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5-10-99